Chinese Food
All Recipes
Hot Muffins
Hot muffins are simple. After that, it's lovely and delicious whether it's topped with honey or jam or sliced butter. When breakfast, brunch or afternoon tea and dessert, it's the perfect sweetness.
Traditional American afternoon tea biscuit
Traditional southern buttermilk biscuits for tea
Chocolate oatmeal biscuit
Who says that health and delicacy can't be balanced? It's very satisfying to chew... Super simple. You don't need to pay attention to the mixing technique. Just mix the raw materials? Learn it as a breakfast or snack. Afternoon tea is very good~~~
[cream strawberry swiss roll]
Pig boots and I like to watch the travel satellite TV. For a while, Jun is the traveler. The name of the program is who borrows my kitchen. An Asian face Canadian with a dirty braid rides on a motorcycle to travel. He has the experience of cooki... ...
A doughnut made of pumpkin. It's soft, waxy, sweet, and delicious~
Golden doughnut. Fresh taste. Crispy skin. Soft and delicate inside. The milk fragrance of milk is matched with the soft waxy of pumpkin. Both friends like it. Every bite is enjoyable. Using simple ingredients, you can make delicious and healthy... ...
Walnut Cookie
Cookies with walnuts are better. -
Fried mushroom
Crispy and delicious.
Muffins
Healthy without additives. Simple and convenient classic American breakfast. Classic butter fragrance with a cup of coffee. Embrace the delicious morning
Banana shaped pastry
The Chinese Spring Festival, which has lasted for thousands of years, is the common spiritual home of every Chinese. New year is coming. Making Chinese pastry is an important traditional food custom. Let's make banana buns together. Although it'... ...
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I remember that when I was a child, I could only eat the peach cakes in the Spring Festival. In order to find the flavor of that year, I ran all over the supermarket and the major peach cakes stores. I was short of that. So I kept ravaging mysel... ...
Blueberry chocolate whole wheat muffin Chinese style western style
My family suddenly stopped liquefied gas. I can't use Xinliang whole wheat flour to make steamed buns. Finally, I used my brain to make a creative idea. Use Chinese flour to make western desserts. Unexpected delicious. The rough taste of whole w... ...
Steamed cake to corn brown sugar cake
It's a perfect cake that can be made by Xiaobai in the kitchen. Steaming a steamer of rice cake for the Spring Festival. It means that a little brown sugar will be put in the steaming day. That's sweet honey-
Cornmeal cheese ham doughnut
Xinliang corn dumpling powder has strong water absorption, delicate and strong taste. It can be used to make dumplings, cakes, noodles and other delicacies. Today, it is used to make a Chinese and Western doughnut. Unexpectedly, the finished pro... ...
Chinese and western. Black whole wheat Muffin Cake
Thank you for trying it out. Let me try rye. Made a Chinese and Western Black whole wheat Muffin Cake-
[New Year's flavor] xiaokouzhu. Kaikouzhi
To the end of the year. Prepare for the new year. Open mouth smile. Shunde is also known as smiling jujube. It means that smiling is always open and round. Xiaokou jujube is crisp outside and tender inside. It is very delicious. One mouthful at ... ...
Cranberry scones (cream cheese version)
Ordinary scones are made of cream cheese with mellow flavor, which makes the original dessert taste more smooth and delicious.
Matcha Mini Madeline cake
It's delicious and easy to make. You don't need to pass eggs. You can make Mini Madeline cake in half an hour without cold storage. Kids love it.
